Our Menu
Appetizers
Crispy vietnamese egg rolls, spring rolls, fried shrimp rolls.
2 Rolls $7.95 | 4 Rolls $9.95
Small $11.95 | Large $14.95
Stir-Fried Egg Noodle
Vegetables include: broccoli, bok choy, carrot, and napa cabbage.
Soft or Crispy.
Egg Noodle Soup
Hue style beef noodle with beef shank and pork paste.
Rice Dishes
Served with lettuce, tomato, cucumber, pickled carrot, and fish sauce.
Add Fried Egg +$2.00
With charbroiled shrimp, charbroiled pork, baked egg loaf, bean curd shrimp
Fried Rice
Substitution of steamed rice for Fried Rice +$4.00
Pan-Fried Rice
Vietnamese Sandwiches
Vegetarian Dishes
Tofu, lettuce, herbs and rice vermicelli, freshly wrapped in rice paper served with seasoned peanut sauce and picked carrots.
Vermicelli
Served with lettuce, bean sprout, cucumber, pickled carrot and fish sauce.
Pho
Add meat +$2.00 per item, shrimp/seafood add +$4.00
Special combination Pho: Rare Beef, Brisket, Tendon, Tripe, Meatballs | Choose Additions
- 1 Plate of Rare Beef $5.00
- 1 Cup of Pho Soup $4.00
- 1 Bowl of Fried Rice $5.00
- 1 Bowl of Steamed Rice $3.00
- 4 Additional Shrimps $4.00
- Additional Fried Tofu $3.00
- Additional Rice Noodle $3.00
- Additional Vegetable $4.00